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| Starters & Canapés: Melon & Prosciutto skewers |
Recipe type: canapé, appetiser, hors d’oeuvre
Prep time: 15 mins
Total time: 15 mins
Serves: Makes 15 skewers
Ingredients
- 1 large fresh melon (spanspek), cut into cubes
- 70g Prosciutto
to serve
Balsamic reduction (optional)
Instructions
Tear the prosciutto into thin strips.
Thread the prosciutto and melon cubes onto cocktail skewers.
Place on a serving platter of your choice and drizzle with Balsamic reduction (optional).
Serve immediately (once the Balsamic reduction has been drizzled on top).
Source : Here
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