New Strawberries Cream Cake

Sunday, March 30, 2014

First let’s make the cake. In a bowl beat the eggs with the sugar and the vanilla extract until it double the size. Add the flour gradually and beat for 5 minutes more until we have smooth dough. Preheat the oven at 350º divide the dough in 2 round molds and bake for 20 -25 minutes. (If you don’t have a round molds, you can cut the cake once done using a plate). Now let’s move on the cheese frosting. mix the cheese with the icing sugar and vanilla extract, beat until a smooth mixture. divide it into 2 parts, add the strawberries pieces in one part and leave the other for the decoration.
New Strawberries Cream Cake
Ingredients:

For the cake we will need:



    5 eggs
    5 oz. of flour
    3.5 oz. icing sugar
    1 tablespoon vanilla extract

For the cheese frosting:

    4 oz. of icing sugar
    2.5 oz. of cream cheese
    2 oz. of butter
    1 teaspoon of vanilla extract
    strawberries

For the decoration we will need:

    8 chocolate strawberries
    2 oz. of crushed chocolate

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