New Orange Swirled Cheesecake Dessert Recipe

Tuesday, February 18, 2014

New Orange Swirled Cheesecake Dessert Recipe
New Orange Swirled Cheesecake Dessert Recipe
Ingredients

6 ounces shortbread cookies (about 23)
1/3 cup slivered almonds
1/4 cup butter, melted
6 tablespoons plus 3/4 cup sugar, divided
1 tablespoon cornstarch
1/4 cup orange juice
2 tablespoons plus 1-1/2 teaspoons cold water
2 teaspoons finely grated orange peel
1 egg yolk
3 ounces white baking chocolate, chopped
3 tablespoons heavy whipping cream
2 packages (8 ounces each) cream cheese, softened
2 tablespoons all-purpose flour
3 eggs, lightly beaten
1/4 cup sour cream

New Peppermint Fudge Recipe

Tuesday, February 18, 2014

Peppermint Fudge Recipe

Ingredients
1-1/2 teaspoons butter, softened
2 ounces cream cheese, softened
2 cups sifted confectioners' sugar
3 tablespoons baking cocoa
1 to 2 teaspoons 2% milk
1/2 teaspoon vanilla extract
1/4 cup chopped nuts

Make Blueberry Buckle Recipe

Tuesday, February 18, 2014

Make Blueberry Buckle Recipe
Make Blueberry Buckle Recipe
Make Blueberry Buckle Recipe

This recipe from Crooked Oak Mountain Inn is ideal for special occasions or for a summer treat baked from wild picked blueberries. A buckle is a dense old-fashioned cake, named for the way the streusel-style topping "buckles" as the cake batter sinks during baking.

Yummie White Chocolate Cherry Shortbread

Tuesday, February 18, 2014






White-Chocolate Cherry Shortbread
Ingredients
1/2 cup maraschino cherries, drained and finely chopped
2 1/2 cups all-purpose flour
1/2 cup sugar
1 cup cold butter
12 ounces white chocolate baking squares with cocoa butter, finely chopped
1/2 teaspoon almond extract
2 drops red food coloring (optional)
2 teaspoons shortening

Holiday Recipe : Green Velvet Cheesecake Shamrocks

Tuesday, February 18, 2014

Holiday Recipe : Green Velvet Cheesecake Shamrocks
Holiday Recipe : Green Velvet Cheesecake Shamrocks





Ingredients:

Green Velvet Layer:
2 cups flour
1 1/2 cup sugar
1 tablespoon cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
2 large eggs
2/3 cup vegetable oil
3 tablespoons milk, divided
2 teaspoons vanilla extract
1 teaspoon green food coloring
1 1/2 teaspoons white distilled vinegar

Best Chocolate Caramel Tarts

Tuesday, February 18, 2014

Best Chocolate Caramel Tarts
Ingredients:
FOR THE CRUST

1 1⁄2 cups flour
1⁄4 cup plus 1 tablespoon dutch-process unsweetened
cocoa powder
1⁄4 teaspoon. kosher salt
10 tablespoons unsalted butter, cubed and softened
1⁄2 cup plus 2 tablespoons. confectioners' sugar
2 egg yolks, room temperature
1⁄2 teaspoon pure vanilla extract
FOR THE CARAMEL

Christmas Recipes Starters & Canapés Melon & Prosciutto skewers

Monday, February 17, 2014

Starters & Canapés: Melon & Prosciutto skewers
Starters & Canapés: Melon & Prosciutto skewers

Recipe type: canapé, appetiser, hors d’oeuvre
Prep time:  15 mins
Total time:  15 mins
Serves: Makes 15 skewers

Ingredients

- 1 large fresh melon (spanspek), cut into cubes
- 70g Prosciutto

to serve

Balsamic reduction (optional)

Instructions

Tear the prosciutto into thin strips.
Thread the prosciutto and melon cubes onto cocktail skewers.
Place on a serving platter of your choice and drizzle with Balsamic reduction (optional).
Serve immediately (once the Balsamic reduction has been drizzled on top).
Source : Here

New Recipes Bacon Wrapped Potatoes

Monday, February 17, 2014

To serve these bacon-wrapped potatoes as an appetizer, simply leave in the toothpicks they were secured and baked with. Remove them to serve as a side dish.
New Holiday Recipes Bacon Wrapped Potatoes
New Recipes Bacon Wrapped Potatoes

To serve these bacon-wrapped potatoes as an appetizer, simply leave in the toothpicks they were secured and baked with. Remove them to serve as a side dish.

yield: Serves 4
   
Ingredients

- 8 bacon slices, cut in half crosswise
- 16 small potatoes

Directions
Step 1

Preheat oven to 400 degrees. Wrap each bacon piece around a potato and secure with a toothpick. Place in a baking dish and bake until bacon is crisp and potatoes are tender when pierced with a knife, 40 to 50 minutes.
Source : Marthastewart

The Real Taste Peppermint Snow Pie

Sunday, February 16, 2014

Easy make a Peppermint Snow Pie, just 10 minute if you make this Pie.
The Real Taste Peppermint Snow Pie
Easy make a Peppermint Snow Pie, just 10 minute if you make this Pie.
Prep: 20 mins
Cooking: 10 mins
Level: Easy
Cooling: 150 mins       
Yields: 8 servings

Delicious Crustless Vanilla Cheesecake

Sunday, February 16, 2014

Some time ago I tried to make this recipe, and the results are quite satisfactory. it's really delicious. if you want to try to make this delicious cake? let's make it a Crustless Vanilla Cheesecake.
Delicious Crustless Vanilla Cheesecake

Some time ago I tried to make this recipe, and the results are quite satisfactory. it's really delicious. if you want to try to make this delicious cake? let's make it a Crustless Vanilla Cheesecake.
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